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140365
2010 Jul 12
2
Question about food sampling analysis
Greetings to all, and my apologies for a question that is mostly about
statistics and secondarily about R. I have just started a new job that
(this week, apparently) requires statistical knowledge beyond my training
(as an epidemiologist).
The problem:
- We have 57 food production facilities in three categories
- Samples of 4-6 different foods were tested for listeria at each facility
- I need